Lamb Rack French Trimmed
£24.00
Classic cut ~ Showpiece ~ locally reared lamb
The best end cutlets in one piece French trimmed to reveal the ribs and the chine bone removed to make carving very easy. Great for a special treat or dinner party.
Seven bones per rack, which should feed 2.
All our lamb is pasture-fed and sourced from trusted local Suffolk farms. On occasions during the year, we also offer Organic Lamb from Shimpling Park, near Lavenham. Since converting to organic in 1999, Shimpling Park has thrived without artificial chemicals, with meadows full of diverse grasses, flowers, and clovers providing exceptional grazing pastures. This sort of regenerative farming philosophy is a real asset to our countryside and it makes the sort of meat that we love to sell in the shop so we highly recommend giving it a try when it's available by choosing 'Shimpling Park Organic' in the dropdown above.